{"id":6757,"date":"2017-04-21T11:08:17","date_gmt":"2017-04-21T09:08:17","guid":{"rendered":"https:\/\/latam.patiadiabetes.com\/en\/?p=6757"},"modified":"2020-12-07T18:14:11","modified_gmt":"2020-12-07T16:14:11","slug":"not-standard-meal-plan-for-diabetes-there-are-dozens","status":"publish","type":"post","link":"https:\/\/latam.patiadiabetes.com\/en\/not-standard-meal-plan-for-diabetes-there-are-dozens\/","title":{"rendered":"There is no one diet for diabetes, there are dozens"},"content":{"rendered":"

There is not standard meal plan for people with diabetes, there are dozens<\/strong><\/h1>\n
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Last week I had the privilege of being invited to the XXVIII National Congress of the Spanish Society of Diabetes<\/a> (SED) with Pablo Zumaquero, a fellow dietitian-nutritionist. We were invited to lead a workshop entitled \u201cLow-fat diets or low-carbohydrate diets?\u201d<\/strong><\/p>\n<\/blockquote>\n<\/div>

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The room conference was packed out. Several people came at the end of the workshop to ask for the presentation I did. This is the article that contains my presentation and its explanation.<\/p>\n

The title itself already gives an eloquent account of the controversy that has today the dietary recommendations of the patient with diabetes. There is an intense debate on this. The exposition was articulated on three basic ideas developed below.<\/p>\n<\/div>

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\"BAJOS<\/p>\n<\/div>

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